BALI HONEY

Bali Honey is harvested exclusively from our own family-managed bee colonies, which are carefully maintained to ensure the health and well-being of the bees. Our apiaries are located at least 5 kilometers away from major roads and sources of air or noise pollution, ensuring a clean and natural environment. We also ensure that our bees forage on nectar from naturally flourishing flowers, free from chemical pesticides, herbicides, and genetically modified organisms (GMOs).

At Bali Honey, every harvest is carried out only when the honey has fully matured, in accordance with the Indonesian National Standard (SNI 8664:2018). For our SUPER GRADE-A honey, we exceed this standard by harvesting only honey with a maximum moisture content of 21%, resulting in a richer flavor, higher purity, and superior quality.

All harvested honey is transported to our processing facility on the same day it is collected. We preserve it as 100% Natural Raw Honey, without undergoing pasteurization, dehumidification, or any other processing methods. This ensures that the honey retains its natural aroma, authentic taste, beneficial enzymes, and nutritional properties, allowing you to experience honey just as nature intended.

As a reflection of our unwavering commitment to quality and food safety, Bali Honey has obtained certifications from the NKV (Veterinary Control Number), the Indonesian Health Authority (Dinas Kesehatan), Halal Certification, and LPPOM MUI, ensuring that every jar meets the highest standards of quality, safety, and authenticity.