Banua Sidat

Established in 2015 in Palu, Central Sulawesi, CV. Banua Sidat is a Small and Medium Enterprise (SME) founded by Handri and his team, specializing in high-quality, export-grade eel products. With skilled expertise and partnerships with both local companies and exporters, Banua Sidat is now expanding to directly export eels from Central Sulawesi to international markets.

While export remains a primary focus, Banua Sidat is also innovating to meet domestic demand with ready-to-eat products like Unagi Kabayaki (Grilled Eel) and Frozen Eel Fish Balls. Each product proudly holds Halal certification, GMP standards, nutrition labeling, brand registration, and BPOM RI MD certification, ensuring quality, safety, and authenticity for our customers both at home and abroad.

Banua Sidat is committed to bringing the premium flavors of Indonesian eel to tables worldwide.